3 Easy Brunch Recipes
Stay on trend for your next springtime or Easter brunch – make it more of a “DIY” brunch buffet. Guests will love the “do it yourself” involvement by cooking Apple Bacon Belgian Waffles and layering their own Strawberry Yogurt Parfaits. As the host, all you need to do is prep the waffle batter and parfait ingredients in advance. The Homemade Cinnamon Granola is a snap to make – you’ll probably want to make a double batch so your family can enjoy some, too. Asparagus Bacon Bundles are easily assembled the hour before the brunch and cooked just minutes before your first guest arrives. This dietitian-approved menu is designed for both great taste and good nutrition, because every one of the five nutrient-rich food groups is represented: fruits, vegetables, whole grains, protein and dairy. Be the host with the most!