Nothing is more refreshing than biting into a juicy cantaloupe or watermelon on a steamy summer day. Indiana farmers grow delicious melons for consumers across the Hoosier state and the U.S. Learn more facts about the industry:
Melons have a long growing season. It can take anywhere between 65 to 86 days before they’re ready for harvest.
My Indiana Home is produced for Indiana Farm Bureau members. Our mission is to connect you with the food you eat, the Indiana farmers who grow it and a rural lifestyle that is uniquely Hoosier.
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My Indiana Home is produced for Indiana Farm Bureau members. Our mission is to connect you with the food you eat, the Indiana farmers who grow it and a rural lifestyle that is uniquely Hoosier. Read the latest issue.
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