Pick-your-own fruits and vegetables, as well as local meats, eggs and other Indiana farm-fresh food products.
Fall Foodie Getaway on the Homegrown Trail
Make a pitstop at one of the tasty destinations featured on the Indiana Foodways Alliance's Homegrown Trail.
How To Eat More Vegetables
Learn how to easily incorporate more vegetables into your diet.
Here’s the Scoop on Indiana Ice Cream
Indiana, the second largest ice cream production state in the nation, is home to a spectrum of ice...
Indiana Wine Trails
Wineries flourish along three designated wine trails, making for plenty of opportunities to experience the full range of...
Local Fare at Fair Oaks Farm
Fair Oaks Farm is opening Farmhouse Restaurant this summer, serving farm-to-table fare.
Southern Indiana Agritourism Offers Fresh Fruits and Fun on Highway 41
Fresh, delectable and locally grown describe the many U-pick farm market and eatery stops on or near U.S....
The Hot List: Favorite Peppers From Grower Jim Campbell
Jim Campbell, former owner of Mild to Wild Peppers and Herb Co., shares his top pepper picks.
Fresh Egg Recipes from Indiana Farmers
Get the recipes for Angel Food Cake and Easy Quiche, submitted by Indiana egg farmers.
HighPoint Orchard Serves up Apples, Agritourism and Homemade Desserts
Visit HighPoint Orchard & Winery in Greensburg for farm fresh food, historic beauty, delicious doughnuts and a charming...
Passion for Persimmons: Grower Strives to Commercialize the Seasonal Fruit
Persimmon grower Jerry Lehman strives to commercialize persimmons to benefit consumers and provide income for Hoosier farmers.